Simple and gluten-free?! Count me in. I’m always looking for gluten-free recipes to post on the blog because I know so many people have allergies or preferences. When I found these cute, simple cookies on Crazy for Crust, I really wanted to try them. How would they taste with no flour?! Well the answer is good, really good. This recipe requires just one bowl and a wooden spoon – whenever I see these kinds of recipes, I’m interested. Less mess, less time. You can pick your sprinkles based on the time of year – holiday colors, birthday party theme colors, or just classic multi-colored [i.e. rainbow] which are always a good idea. Just make sure whatever sprinkle you choose is GF. I was in and out of the kitchen in under an hour so go ahead, try these!
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